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Zusammenfassung

Die Rolle umfasst die Unterstützung des Küchenteams bei der Vorbereitung von Zutaten und dem Anrichten von Gerichten, die Einhaltung von Hygienestandards und die Verwaltung von Lebensmittellieferungen. Die Position erfordert kulinarische Fähigkeiten, mindestens drei Jahre Erfahrung und gute Deutschkenntnisse.

Eckdaten

Status
Verfügbar
Standort
Sonnleitn Austria
Arbeitsmodell
Vor Ort
Startdatum
1. Dezember 2026
Level
Junior
Erfahrung
3+ Jahre
Ausbildung
Lehre / Berufsausbildung
Führerschein
Ja
Geforderte Kenntnisse
  • Österreichische Küche
  • traditionelle Klassiker
  • Desserts
Benefits
  • Kostenlose Mahlzeiten
  • privates Einzelzimmer
  • Kostenlose Nutzung des Hallenbads und Wellnessbereichs
  • kostenloses WLAN
  • kostenlose Nutzung von Waschmaschinen und Trocknern
  • Attraktives Gehalt
Gehalt
€2.4k/moDer Betrag steht im Anzeigentext und liegt nicht als strukturierte Angabe vor

Vollständige Beschreibung

Assistant Cook (f/m/d) - Hapimag Jobs

Sonnleitn, Austria

  • Workload: 100% Start from: 1. December 2026

Hapimag is a unique sharing community for holiday apartments. Together, we own 55 resorts with more than 5,000 apartments in Europe’s most beautiful destinations – by the sea, in the mountains, and in vibrant cities. Our mission: creating relaxed and responsible holiday experiences.

The Hapimag Resort Sonnleitn is nestled in the breathtaking mountain landscape of the Carnic Alps, right in the Nassfeld ski region at 1,400 meters above sea level. With 109 holiday apartments, our cozy restaurant Almstüberl, an on‑site mini‑shop, an indoor pool, a wellness area, and playrooms, we offer our guests a true piece of holiday happiness. Authentic Austrian hospitality, warmth, and friendliness come naturally to us.

For the upcoming winter season 2026/2027, we are looking for a dedicated and motivated individual to actively support our kitchen team at the “Almstüberl!”

What you can expect

  • Mise en Place: Careful preparation of all ingredients and stations for the dinner service
  • Preparation: Hands‑on support in preparing and attractively plating dishes, salads, and desserts
  • Hygiene & Quality: Keeping the kitchen area clean and strictly adhering to HACCP guidelines
  • Logistics: Storing food deliveries properly, including temperature checks and documentation

What you bring along

Qualifications

Completed training as a cook/chef or solid, relevant experience as a kitchen assistant

  • Work Experience: At least 3 years of experience in gastronomy / professional kitchens

Culinary Skills

Good knowledge of Austrian cuisine and confidence in preparing traditional classics and desserts (e.g., apple strudel, Austrian pancakes)

Language Skills

Good knowledge of German (at least B1 level) is essential; English skills are an advantage

  • Mobility: Category B driver’s license and your own car (highly recommended due to the resort’s altitude at 1,400 m)
  • Work Permit: EU citizens preferred (no additional work permit required)

What we offer

Local benefits

  • Strong Team: Working in a well‑established, warm, and motivated team environment
  • Attractive Salary: Remuneration above the collective agreement – €2,400 gross / month (approx. €1,862 net)
  • Board & Lodging: Free meals and your own private single room (including private bath/shower, WC, kitchen, TV, and Wi‑Fi)
  • Future Prospects: Opportunity for a follow‑up contract for the subsequent summer season

Hapimag Benefits

Enjoy two weeks of holiday in a Hapimag resort of your choice without points deduction, plus an attractive 30% discount on Food & Beverage services

  • Leisure & Amenities: Free use of the indoor pool and wellness area, free Wi‑Fi, and complimentary use of washing machines and dryers
  • Pet‑Friendly: Pets are warmly welcome upon request

Benefits at Hapimag

30% discounted membership 30% discount in restaurants Work across Europe and regardless of the season Workation within the EU/EFTA region HapiAcademy - Your home for learning to level up your professional skills Exciting team events and activities

Questions? Would you like to spend the winter season where others go on vacation and enrich our culinary team? We look forward to getting to know you! Please send your complete application documents by email to: tibor.horvath@hapimag.com or simply fill out the form below – we will get back to you shortly.

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