Full time | 6 days week
Role Description
Assisting the kitchen team with general kitchen duties
Serving various dishes to the guests
Preparation of various dishes
Cleaning the workstations in the kitchen and self-service serving area
Organization & implementation of waste management
Skill Requirements
Initiative and willingness to work no work experience required / can be semi-skilled physical and mental stability balance and patience
Ability to work in a team and deal with conflicts
Physically resilient
Base Salary Gross € 2200,-